We’re at the Bridgeport Brewpub as I type in Portland, Oregon. My Fine Husband is familiar Karl Ockert the brewmaster – who’s been here for some some (if not the original brewer). After we enjoy a tasty lunch (hopefully) we’ll be getting a tour of the brewery by Chris, one of Bridgeport’s brewery staff.
We’ve ordered the sampler of beers, which includes a plethora of tastes and styles. Can’t wait.
As I look around I see Crystal, the baker for the Bakery part of the company (which smells friggin’ amazing as we parked the car). I just went up and introduced myself – she was just featured in the Beer Northwest magazine for their goods (more like goodies). Very friendly, great smile. I told her the recipe they included in the article for Beerimisu was making me salivate! Can’t wait to try it.
Anyway, the sampler is here so off I must be! I LOVE their mission – “Every Beer. Every Time.”
Hope you have a really good lunch too.