Making Beer Education Happen

What would have to happen and what would have to be true to make education happen?

In the case of women + beer: simple opportunity.

Ginger & Roger, founder of Prud'homme, in Toronto

Ginger & Roger, founder of Prud’homme, in Toronto

Opportunity and education combine to form a powerful purpose and progress. When you combine them they will generate positive synergy and get more women into beer. Here’s how.

  1. Women and men all enjoy flavor. Educate about flavor first, not style or brand or anything else. Flavor is where it starts.
  2. Create and provide opportunities for women to learn about beer. Single gender events, when done correctly , are incredibly successful. For females this means no pink, girl/gal/babe/ladies/chicks. For men this means no macho crap, sports themes or tools.
  3. People want and seek out educational opportunities. Make them happen. Whether you give tours for 30 minutes or 4 hour classes, education feeds the hungry mind.

Beer education has been heightened by various programs. With a nod to Cicerone and Prud’homme, these visionaries behind the value and progress education generates have bred a whole new batch of businesses bringing high quality opportunity to the masses. This is a good thing, as Martha would say.

Education. Opportunity. Two things that will move us forward. Like I say, love and money comes and goes – education lasts forever.

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BeerRadio

My good and long standing friend KP and I used to joke about having our own radio show someday. This idea stemmed from our conversations when we were together – they were always lots of fun, funny, and usually got other people laughing too. We have easy banter, can talk about lightweight and substantial stuff equally and above all want to have fun with it.

Join us for BeerRadio

Fast forward to now. KP is still a very good friend and I now have a radio show. She’s already agreed to be a guest one day soon.

BeerRadio is the show WEB launched ala our community radio station, KSKSQ.org, in February of 2011. At first I was thinking of recording it 2 times a month. Well, I quickly understood what a great fit it is so we’re live every week now. We run from 5 – 6 pm every Wednesday, usually from my World HQ base location in Southern Oregon and sometimes from the field.

So far:

If you like what you hear – no matter the station or topic matter – support it monetarily. Send in a donation, underwrite the program, buy an ad or volunteer to help  the station survive and keep affording the community the resource you value.

All of these shows are archived by one of my fabulous radio station colleagues (thanks Wayno!!) and permanently accessible via the Program Archives. You can stream them live from the station website too.

Like I say when we throw a get together, the guests make the party. Thanks to all the fine guests we’ve had and the ones coming up. We’ll keep knocking on doors of beer community members who want to enjoy an hour’s worth of conversation about them, their relationship with beer and different topics that come up. We try to ask questions that are not necessarily already talked about and it’s relaxed and very informational.

Thanks also to Jason and Carson of KSKQ who took a chance on BeerRadio. Cheers gents ~

p.s. Lisa’s Beer O’Clock is a terrific listen too!

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